You have no items in your shopping cart.
CINCO DE MAYO RECIPE IDEAS
Looking for a fun way to celebrate Cinco de May at home? The Klymit team has a couple fun recipe ideas for you to try this year. We're all in this together! Happy Cinco de Mayo!
VEGAN BREAKFAST BURRITOS
Recipe from: AJ Cutler, Sales Ops Specialist
2 teaspoons of olive oil
1 large potato
1/2 medium zucchini
1/2 red bell pepper
2 medium mushrooms
3/4 cup chickpeas
1 handful of spinach
1/2 small avocado
1 teaspoon of sriracha
1 teaspoon of Vegenaise
Dice zucchini, bell peppers, potatoes, mushrooms, and shallots.
Toss potatoes, bell peppers, and shallots in preheated and oiled pan
After potatoes have softened, add in zucchini and mushrooms.
Season with salt and black pepper
While vegetables are cooking, mash chickpeas
Add in mashed chickpeas to the pan.
Chop and add in spinach.
While spinach cooks down, throw a tortilla on a flat pan to heat up.
Transfer vegetables to tortilla.
Top with avocado and sriracha mayo.
Wrap and serve with salsa and fresh fruits.
MODIFIED COWBOY CAVIAR
Recipe from: Stacy Pech, Staff Accountant
1 can each, rinsed and drained:
Black eyed peas
1 bunch green onion
1 medium green bell pepper
Red onion (1/2 or full, to taste)
Cilantro , to taste
4 tomatoes, remove as much juice as possible
2 avocado, optional
Juice from 1 lime
1 envelope powder Italian dressing
Hot sauce (Cholula preferred, to taste)
Good over grilled chicken or just as a dip with tortilla chips
Let marinate for couple hours in fridge before eating